Biochemical Journal: 64 (2)

01 October 1956; 64(2)

Proceedings

You have access
Proceedings of the Biochemical Society
Biochemical Journal Oct 01, 1956, 64 (2) 33P-35P; DOI: https://doi.org/10.1042/bj0640033P

Articles

You have access
Chemical changes in stored blood, with observations on the effects of adenosine
T. A. J. Prankerd

Biochemical Journal Oct 01, 1956, 64 (2) 209-213; DOI: https://doi.org/10.1042/bj0640209a
You have access
The branched-chain fatty acids of mutton fat. 3. The isolation of 16-methylheptadecanoic acid (isostearic acid)
R. P. Hansen, F. B. Shorland, N. J. Cooke

Biochemical Journal Oct 01, 1956, 64 (2) 214-216; DOI: https://doi.org/10.1042/bj0640214
You have access
Studies on sulphatases. 13. The hydrolysis of substituted phenyl sulphates by the arylsulphatase of Alcaligenes metalcaligenes
K. S. Dodgson, B. Spencer, K. Williams

Biochemical Journal Oct 01, 1956, 64 (2) 216-221; DOI: https://doi.org/10.1042/bj0640216
You have access
The chemical composition of microsomes and mitochondria from silver beet
E. M. Martin, R. K. Morton

Biochemical Journal Oct 01, 1956, 64 (2) 221-235; DOI: https://doi.org/10.1042/bj0640221
You have access
Transaminations with l-glutamate and α-oxoglutarate in fresh extracts of animal tissues
E. V. Rowsell

Biochemical Journal Oct 01, 1956, 64 (2) 235-245; DOI: https://doi.org/10.1042/bj0640235
You have access
Transaminations with pyruvate and other α-keto acids
E. V. Rowsell

Biochemical Journal Oct 01, 1956, 64 (2) 246-252; DOI: https://doi.org/10.1042/bj0640246
You have access
(+)-(S-Methyl-l-cysteine S-oxide) in cabbage
R. L. M. Synge, J. C. Wood

Biochemical Journal Oct 01, 1956, 64 (2) 252-259; DOI: https://doi.org/10.1042/bj0640252
You have access
The separation, micro-estimation and distribution of the alkaloids of hemlock (Conium maculatum L.)
B. T. Cromwell

Biochemical Journal Oct 01, 1956, 64 (2) 259-266; DOI: https://doi.org/10.1042/bj0640259
You have access
Investigations on rat serum albumin marked with tritium-labelled leucine
J. Done, P. R. Payne

Biochemical Journal Oct 01, 1956, 64 (2) 266-274; DOI: https://doi.org/10.1042/bj0640266
You have access
Fixation of carbon dioxide by extracts of the strict autotroph Thiobacillus denitrificans
P. A. Trudinger

Biochemical Journal Oct 01, 1956, 64 (2) 274-286; DOI: https://doi.org/10.1042/bj0640274
You have access
Plasma protein distribution and turnover in the female baboon
S. Cohen

Biochemical Journal Oct 01, 1956, 64 (2) 286-296; DOI: https://doi.org/10.1042/bj0640286
You have access
The lactic acid oxidase of the mycobacteria
F. B. Cousins

Biochemical Journal Oct 01, 1956, 64 (2) 297-304; DOI: https://doi.org/10.1042/bj0640297
You have access
The uptake of amino acids by carrot slices
L. M. Birt, F. J. R. Hird

Biochemical Journal Oct 01, 1956, 64 (2) 305-311; DOI: https://doi.org/10.1042/bj0640305
You have access
The volatile fatty acids of bovine-muscle and -liver phospholipids
J. C. Hawke

Biochemical Journal Oct 01, 1956, 64 (2) 311-318; DOI: https://doi.org/10.1042/bj0640311
You have access
The effect of organic solvents on mammalian histidine decarboxylase
N. G. Waton

Biochemical Journal Oct 01, 1956, 64 (2) 318-322; DOI: https://doi.org/10.1042/bj0640318
You have access
Azetidine-2-carboxylic acid: a new cyclic imino acid occurring in plants
L. Fowden

Biochemical Journal Oct 01, 1956, 64 (2) 323-332; DOI: https://doi.org/10.1042/bj0640323
You have access
The composition of isolated cerebral tissues: ascorbic acid and cozymase
H. McIlwain, J. Thomas, J. L. Bell

Biochemical Journal Oct 01, 1956, 64 (2) 332-335; DOI: https://doi.org/10.1042/bj0640332
You have access
The composition of isolated cerebral tissues: creatine
J. Thomas

Biochemical Journal Oct 01, 1956, 64 (2) 335-339; DOI: https://doi.org/10.1042/bj0640335
You have access
The mechanism of polysaccharide production from sucrose. 3. Donor–acceptor specificity of levansucrase from Aerobacter levanicum
S. Hestrin, D. S. Feingold, G. Avigad

Biochemical Journal Oct 01, 1956, 64 (2) 340-351; DOI: https://doi.org/10.1042/bj0640340
You have access
The mechanism of polysaccharide production from sucrose. 4. Isolation and probable structures of oligosaccharides formed from sucrose by a levansucrase system
D. S. Feingold, G. Avigad, S. Hestrin

Biochemical Journal Oct 01, 1956, 64 (2) 351-361; DOI: https://doi.org/10.1042/bj0640351
You have access
The enzymic properties of rat-liver nuclei. 1. Estimation of the extent to which contaminant material contributes to the activity observed in the nuclear fraction
D. B. Roodyn

Biochemical Journal Oct 01, 1956, 64 (2) 361-368; DOI: https://doi.org/10.1042/bj0640361
You have access
The enzymic properties of rat-liver nuclei. 2. Factors affecting the aldolase activity of rat-liver nuclei
D. B. Roodyn

Biochemical Journal Oct 01, 1956, 64 (2) 368-373; DOI: https://doi.org/10.1042/bj0640368
You have access
The use of radioactive carbon dioxide in the measurement of carbon dioxide fixation in Rhodospirillum rubrum
J. G. Ormerod

Biochemical Journal Oct 01, 1956, 64 (2) 373-380; DOI: https://doi.org/10.1042/bj0640373
You have access
The biosynthesis of penicillin. 4. The synthesis of benzylpenicillin by washed mycelium of Penicillium chrysogenum
W. J. Halliday, H. R. V. Arnstein

Biochemical Journal Oct 01, 1956, 64 (2) 380-384; DOI: https://doi.org/10.1042/bj0640380

Correction

You have access
A study of the nature of plant lignin by means of alkaline nitrobenzene oxidation
Biochemical Journal Oct 01, 1956, 64 (2) 209.b1; DOI: https://doi.org/10.1042/bj0640209b

Main menu

User menu

Search

Table of Contents

Proceedings

Articles

Correction

This issue

Jump to