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Table of Contents

01 June 1942; 36(5-6)

Articles

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    Proceedings of the Biochemical Society
    Biochemical Journal Jun 01, 1942, 36 (5-6) v-x; DOI: https://doi.org/10.1042/bj036000v

Correction

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    ERRATUM
    Biochemical Journal Jun 01, 1942, 36 (5-6) 407; DOI: https://doi.org/10.1042/bj0360407a

Articles

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    A biological test for vitamin P activity
    Alfred Louis Bacharach, Marie Ėvelyn Coates, Thomas Riddoch Middleton
    Biochemical Journal Jun 01, 1942, 36 (5-6) 407-412; DOI: https://doi.org/10.1042/bj0360407b
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    The ultrafilterable serum magnesium in hyperthyroidism
    Cuthbert Leslie Cope, Brigette Wolff
    Biochemical Journal Jun 01, 1942, 36 (5-6) 413-416; DOI: https://doi.org/10.1042/bj0360413
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    Bacterial inhibition by metabolite analogues
    Henry McIlwain
    Biochemical Journal Jun 01, 1942, 36 (5-6) 417-427; DOI: https://doi.org/10.1042/bj0360417
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    The action of sulphites on the cystine disulphide linkages of wool
    William Robert Middlebrook, Henry Phillips
    Biochemical Journal Jun 01, 1942, 36 (5-6) 428-437; DOI: https://doi.org/10.1042/bj0360428
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    On the chemical reactions occurring between certain substances which inhibit bacterial growth and the constituents of bacteriological media
    A. E. Oxford
    Biochemical Journal Jun 01, 1942, 36 (5-6) 438-444; DOI: https://doi.org/10.1042/bj0360438
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    A study of the antirachitic effect of fat on rats receiving high calcium-low phosphorus rachitogenic diets
    R. G. Booth, K. M. Henry, S. K. Kon
    Biochemical Journal Jun 01, 1942, 36 (5-6) 445-455; DOI: https://doi.org/10.1042/bj0360445
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    The vitamin D content of English butter fat throughout the year
    K. M. Henry, S. K. Kon
    Biochemical Journal Jun 01, 1942, 36 (5-6) 456-459; DOI: https://doi.org/10.1042/bj0360456
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    The nutritive value of yeast protein: comparison of the supplementary values of yeast protein and casein for maize protein in the nutrition of the pig
    T. F. Macrae, M. M. El-Sadr, K. C. Sellers
    Biochemical Journal Jun 01, 1942, 36 (5-6) 460-477; DOI: https://doi.org/10.1042/bj0360460
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    Adenosine deaminase
    T. Brady
    Biochemical Journal Jun 01, 1942, 36 (5-6) 478-484; DOI: https://doi.org/10.1042/bj0360478
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    Dissimilation of phosphoglyceric acid by Escherichia coli
    M. F. Utter, C. H. Werkman
    Biochemical Journal Jun 01, 1942, 36 (5-6) 485-493; DOI: https://doi.org/10.1042/bj0360485
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    The oxidation of ascorbic acid in the presence of copper
    Edmund M. Mystkowski
    Biochemical Journal Jun 01, 1942, 36 (5-6) 494-500; DOI: https://doi.org/10.1042/bj0360494
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    Studies in the metabolism of the strict anaerobes
    Donald Devereux Woods, Arthur Reginald Trim
    Biochemical Journal Jun 01, 1942, 36 (5-6) 501-512; DOI: https://doi.org/10.1042/bj0360501
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    Proliferation-promoting intercellular hormones
    John R. Loofbourow, Alfred M. Webb, Dorothea G. Loofbourow, Rosaline K. Abramowitz
    Biochemical Journal Jun 01, 1942, 36 (5-6) 513-518; DOI: https://doi.org/10.1042/bj0360513
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    The estimation of iodine in thyroid gland material. An examination of Kendall's method of combustion
    Hazel M. Doery
    Biochemical Journal Jun 01, 1942, 36 (5-6) 519-525; DOI: https://doi.org/10.1042/bj0360519
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    Biochemistry of the wood-rotting fungi
    John Howard Birkinshaw, Walter Philip Kennedy Findlay, Robert Antony Webb
    Biochemical Journal Jun 01, 1942, 36 (5-6) 526-529; DOI: https://doi.org/10.1042/bj0360526
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    The vitamin-B1 sparing action of fat and protein
    G. G. Banerji, John Yudkin
    Biochemical Journal Jun 01, 1942, 36 (5-6) 530-541; DOI: https://doi.org/10.1042/bj0360530
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