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© 1934 CAMBRIDGE UNIVERSITY PRESS
1934
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Homi Ruttonji Nanji, Jamshedji Jijibhoy Chinoy; A simple method for the purification of Citrus pectin. Biochem J 1 January 1934; 28 (2): 456–462. doi: https://doi.org/10.1042/bj0280456
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