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Table of Contents

01 January 1931; 25(1)

Articles

  • You have access
    The effect of heat upon the activating efficiency of enterokinase
    James Pace
    Biochemical Journal Jan 01, 1931, 25 (1) 1-7; DOI: https://doi.org/10.1042/bj0250001
  • You have access
    On the quantity of free water in the red blood corpuscles
    Erik Schiødt
    Biochemical Journal Jan 01, 1931, 25 (1) 8-10; DOI: https://doi.org/10.1042/bj0250008
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    Hydroxypyruvic aldehyde: its preparation and physiological behaviour
    Alexander Hynd
    Biochemical Journal Jan 01, 1931, 25 (1) 11-19; DOI: https://doi.org/10.1042/bj0250011
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    Spectrographic data concerning vitamin A and liver oils
    Richard Alan Morton, Isidor Morris Heilbron, Albert Thompson
    Biochemical Journal Jan 01, 1931, 25 (1) 20-29; DOI: https://doi.org/10.1042/bj0250020
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    Spectrographic data of natural fats and their fatty acids in relation to vitamin A
    Albert Edward Gillam, Isidor Morris Heilbron, Thomas Percy Hilditch, Richard Alan Morton
    Biochemical Journal Jan 01, 1931, 25 (1) 30-38; DOI: https://doi.org/10.1042/bj0250030
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    Studies in the biochemistry of micro-organisms
    Winston Kennay Anslow, Harold Raistrick
    Biochemical Journal Jan 01, 1931, 25 (1) 39-44; DOI: https://doi.org/10.1042/bj0250039
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    On the behaviour of “indifferent” electrodes when used for the determination of oxidation-reduction potentials in the presence of hydrogen
    Elizabeth Herdman Lepper, Charles James Martin
    Biochemical Journal Jan 01, 1931, 25 (1) 45-48; DOI: https://doi.org/10.1042/bj0250045
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    The fatty acids of the cat's kidney. I
    Kenneth Turner
    Biochemical Journal Jan 01, 1931, 25 (1) 49-56; DOI: https://doi.org/10.1042/bj0250049
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    The permeability of human epidermis to ultra-violet irradiation
    Nathaniel Sampson Lucas
    Biochemical Journal Jan 01, 1931, 25 (1) 57-70; DOI: https://doi.org/10.1042/bj0250057
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    The relation between cystine yield and total sulphur in kemp and outer-coat animal fibres
    Claude Rimington
    Biochemical Journal Jan 01, 1931, 25 (1) 71-73; DOI: https://doi.org/10.1042/bj0250071
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    Colour reactions of sterols with nitric acid
    Otto Rosenheim, Robert Kenneth Callow
    Biochemical Journal Jan 01, 1931, 25 (1) 74-78; DOI: https://doi.org/10.1042/bj0250074
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    The purification of ergosterol
    Robert Kenneth Callow
    Biochemical Journal Jan 01, 1931, 25 (1) 79-86; DOI: https://doi.org/10.1042/bj0250079
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    Occurrence of α-dihydroergosterol as an impurity in yeast ergosterol
    Robert Kenneth Callow
    Biochemical Journal Jan 01, 1931, 25 (1) 87-94; DOI: https://doi.org/10.1042/bj0250087
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    Some peculiarities in the glyceride structure of laurel fats
    Geoffrey Collin
    Biochemical Journal Jan 01, 1931, 25 (1) 95-100; DOI: https://doi.org/10.1042/bj0250095
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    Iodimetric determination of reducing sugars in the apple
    Helen Kemp Archbold, Elsie May Widdowson
    Biochemical Journal Jan 01, 1931, 25 (1) 101-116; DOI: https://doi.org/10.1042/bj0250101
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    Biological oxidations in the succinic acid series
    Juda Hirsch Quastel, Arnold Herbert Maurice Wheatley
    Biochemical Journal Jan 01, 1931, 25 (1) 117-128; DOI: https://doi.org/10.1042/bj0250117
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    A study of the mechanism of the degradation of citric acid by B. pyocyaneus (Pseudomonas pyocyanea)
    Thomas Kennedy Walker, Vira Subramaniam, Howard Braithwaite Stent, Jack Butterworth
    Biochemical Journal Jan 01, 1931, 25 (1) 129-137; DOI: https://doi.org/10.1042/bj0250129
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    The antiscorbutic potency of apples. II
    Mary Forrest Bracewell, Franklin Kidd, Cyril West, Sylvester Solomon Zilva
    Biochemical Journal Jan 01, 1931, 25 (1) 138-143; DOI: https://doi.org/10.1042/bj0250138
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    The antiscorbutic potency of apples. III
    Mary Forrest Bracewell, Thomas Wallace, Sylvester Solomon Zilva
    Biochemical Journal Jan 01, 1931, 25 (1) 144-146; DOI: https://doi.org/10.1042/bj0250144
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    The biological oxidation of carbohydrate solutions
    Samuel Harry Jenkins
    Biochemical Journal Jan 01, 1931, 25 (1) 147-160; DOI: https://doi.org/10.1042/bj0250147
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    Notes on the Hagedorn-Jensen method for the determination of blood-sugar
    Hildegarde Kramer, Alexander Steiner
    Biochemical Journal Jan 01, 1931, 25 (1) 161-165; DOI: https://doi.org/10.1042/bj0250161
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    The vapour pressure depressions of aqueous solutions of phosphate buffer mixtures at 20·3°
    Arthur Grollman
    Biochemical Journal Jan 01, 1931, 25 (1) 166-168; DOI: https://doi.org/10.1042/bj0250166
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    Oxidation-reduction potentials of pneumococcus cultures
    Leslie Frank Hewitt
    Biochemical Journal Jan 01, 1931, 25 (1) 169-176; DOI: https://doi.org/10.1042/bj0250169
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    The temperature coefficients and energy exchanges of the citric acid dehydrogenase of cucumber seeds
    William John Dann
    Biochemical Journal Jan 01, 1931, 25 (1) 177-189; DOI: https://doi.org/10.1042/bj0250177
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    The amino-acids of glutenin
    Manayath Damodaran
    Biochemical Journal Jan 01, 1931, 25 (1) 190-199; DOI: https://doi.org/10.1042/bj0250190
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    Studies on the gums
    Arthur Geoffrey Norman
    Biochemical Journal Jan 01, 1931, 25 (1) 200-204; DOI: https://doi.org/10.1042/bj0250200
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    Hydrogenase: a bacterial enzyme activating molecular hydrogen
    Marjory Stephenson, Leonard Hubert Stickland
    Biochemical Journal Jan 01, 1931, 25 (1) 205-214; DOI: https://doi.org/10.1042/bj0250205
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    Hydrogenase
    Marjory Stephenson, Leonard Hubert Stickland
    Biochemical Journal Jan 01, 1931, 25 (1) 215-220; DOI: https://doi.org/10.1042/bj0250215
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    The effect of insulin on growth, nitrogen excretion and respiratory metabolism
    Maurice Walter Goldblatt, Richard White Bernard Ellis
    Biochemical Journal Jan 01, 1931, 25 (1) 221-235; DOI: https://doi.org/10.1042/bj0250221
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    The distribution of nitrogen and sulphur in the urine during conditions of increased catabolism
    David Paton Cuthbertson
    Biochemical Journal Jan 01, 1931, 25 (1) 236-244; DOI: https://doi.org/10.1042/bj0250236
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    Selective fermentation
    Reginald Haydn Hopkins
    Biochemical Journal Jan 01, 1931, 25 (1) 245-255; DOI: https://doi.org/10.1042/bj0250245
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    The proteolytic enzymes of green malt
    Reginald Haydn Hopkins, Hugh Edward Kelly
    Biochemical Journal Jan 01, 1931, 25 (1) 256-264; DOI: https://doi.org/10.1042/bj0250256
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    Carotene and vitamin A
    Norman Stewart Capper, Isobel Mary Wilson McKibbin, James Harris Prentice
    Biochemical Journal Jan 01, 1931, 25 (1) 265-274; DOI: https://doi.org/10.1042/bj0250265
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    Vitamin A and carotene
    Thomas Moore
    Biochemical Journal Jan 01, 1931, 25 (1) 275-286; DOI: https://doi.org/10.1042/bj0250275
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    The biochemistry of aluminium
    Kenneth Mackenzie
    Biochemical Journal Jan 01, 1931, 25 (1) 287-291; DOI: https://doi.org/10.1042/bj0250287
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    Calcification of the bones of rats on a diet low in ergosterol
    Eleanor Margaret Hume, Hannah Henderson Smith
    Biochemical Journal Jan 01, 1931, 25 (1) 292-299; DOI: https://doi.org/10.1042/bj0250292
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    The relation of a fat-free diet to the scaly tail condition in rats described by Burr and Burr
    Eleanor Margaret Hume, Hannah Henderson Smith
    Biochemical Journal Jan 01, 1931, 25 (1) 300-306; DOI: https://doi.org/10.1042/bj0250300
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    The micro-determination of barium
    Roland Rusk McLaughlin
    Biochemical Journal Jan 01, 1931, 25 (1) 307-309; DOI: https://doi.org/10.1042/bj0250307
  • You have access
    The methylation of hexosemonophosphoric ester
    Earl Judson King, Roland Rusk McLaughlin, Walter Thomas James Morgan
    Biochemical Journal Jan 01, 1931, 25 (1) 310-322; DOI: https://doi.org/10.1042/bj0250310
  • You have access
    Hexosemonophosphoric esters
    Robert Robison, Earl Judson King
    Biochemical Journal Jan 01, 1931, 25 (1) 323-338; DOI: https://doi.org/10.1042/bj0250323
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    Studies in blood glycolysis
    Charles Reid, Basudeva Narayana
    Biochemical Journal Jan 01, 1931, 25 (1) 339-341; DOI: https://doi.org/10.1042/bj0250339
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    The addition compound theory of enzyme action
    Barnet Woolf
    Biochemical Journal Jan 01, 1931, 25 (1) 342-348; DOI: https://doi.org/10.1042/bj0250342
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    On the inadequacy of white wheat flour and fish meal for prolonged growth of pigs and its amelioration with yeast or stout
    Arthur Henry Blissett, John Golding
    Biochemical Journal Jan 01, 1931, 25 (1) 349-357; DOI: https://doi.org/10.1042/bj0250349
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    The fat-soluble vitamin requirements of the chick
    William Douglas McFarlane, William Richard Graham Jr., Frederick Richardson
    Biochemical Journal Jan 01, 1931, 25 (1) 358-366; DOI: https://doi.org/10.1042/bj0250358
  • You have access
    The mode of action of vitamin D
    Leslie Julius Harris, James Robert Maitland Innes
    Biochemical Journal Jan 01, 1931, 25 (1) 367-390.5; DOI: https://doi.org/10.1042/bj0250367
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    The electrophoretic velocities of gelatin and ovalbumin in different concentrations of their mixtures and the effect of ultra-violet irradiation
    Edmund Brydges Rudhall Prideaux, Frederick Oliver Howitt
    Biochemical Journal Jan 01, 1931, 25 (1) 391-402; DOI: https://doi.org/10.1042/bj0250391

Correction

  • You have access
    ERRATUM
    Biochemical Journal Jan 01, 1931, 25 (1) i3; DOI: https://doi.org/10.1042/bj02500i3
  • You have access
    ERRATA
    Biochemical Journal Jan 01, 1931, 25 (1) i5; DOI: https://doi.org/10.1042/bj02500i5
  • You have access
    ERRATUM
    Biochemical Journal Jan 01, 1931, 25 (1) 390.1; DOI: https://doi.org/10.1042/bj0250390
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