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Table of Contents

01 January 1928; 22(4)

Articles

  • You have access
    Haemocyanin
    Ellen Stedman, Edgar Stedman
    Biochemical Journal Jan 01, 1928, 22 (4) 889-901; DOI: https://doi.org/10.1042/bj0220889
  • You have access
    The action of carbon monoxide on the autoxidation of sulphydryl compounds
    Malcolm Dixon
    Biochemical Journal Jan 01, 1928, 22 (4) 902-908; DOI: https://doi.org/10.1042/bj0220902
  • You have access
    The action of ultra-violet rays on complement
    John Gordon, Arthur Wormall
    Biochemical Journal Jan 01, 1928, 22 (4) 909-919; DOI: https://doi.org/10.1042/bj0220909
  • You have access
    The creatine-creatinine equilibrium. The apparent dissociation constants of creatine and creatinine
    Robert Keith Cannan, Agnes Shore
    Biochemical Journal Jan 01, 1928, 22 (4) 920-929; DOI: https://doi.org/10.1042/bj0220920
  • You have access
    Guanidine studies
    Max Mapes Ellis
    Biochemical Journal Jan 01, 1928, 22 (4) 930-936; DOI: https://doi.org/10.1042/bj0220930
  • You have access
    Guanidine studies
    Max Mapes Ellis
    Biochemical Journal Jan 01, 1928, 22 (4) 937-940; DOI: https://doi.org/10.1042/bj0220937
  • You have access
    Guanidine studies
    Max Mapes Ellis
    Biochemical Journal Jan 01, 1928, 22 (4) 941-946; DOI: https://doi.org/10.1042/bj0220941
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    A method for the estimation of the salt content from the pH value of apple juice, and some comparative analyses of the mineral content of the juice and whole apple
    Dorothy Haynes, Janet W. Brown
    Biochemical Journal Jan 01, 1928, 22 (4) 947-963; DOI: https://doi.org/10.1042/bj0220947
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    The glucose metabolism of kidney tissue in vitro. II
    James Tutin Irving
    Biochemical Journal Jan 01, 1928, 22 (4) 964-967; DOI: https://doi.org/10.1042/bj0220964
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    Tyramine oxidase
    Mary Lilias Christian Hare
    Biochemical Journal Jan 01, 1928, 22 (4) 968-979; DOI: https://doi.org/10.1042/bj0220968
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    The examination of irradiated zymosterol for the presence of vitamin D
    Eleanor Margaret Hume, Hannah Henderson Smith, Ida Smedley-Maclean
    Biochemical Journal Jan 01, 1928, 22 (4) 980-986.1; DOI: https://doi.org/10.1042/bj0220980
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    The absorption spectrum of vitamin A
    Richard Alan Morton, Isidor Morris Heilbron
    Biochemical Journal Jan 01, 1928, 22 (4) 987-996; DOI: https://doi.org/10.1042/bj0220987
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    Studies on colour tests for sterols and for vitamin A
    Frank Wokes
    Biochemical Journal Jan 01, 1928, 22 (4) 997-1006; DOI: https://doi.org/10.1042/bj0220997
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    The absorption of water by gelatin. Part II
    Dorothy Jordan-Lloyd, Winnifred Bertha Pleass
    Biochemical Journal Jan 01, 1928, 22 (4) 1007-1018; DOI: https://doi.org/10.1042/bj0221007
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    The assay of vitamin A
    Katharine Hope Coward, Kathleen Mary Key
    Biochemical Journal Jan 01, 1928, 22 (4) 1019-1025; DOI: https://doi.org/10.1042/bj0221019
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    Uricase and its action
    Stanislaus John Przylecki
    Biochemical Journal Jan 01, 1928, 22 (4) 1026-1034; DOI: https://doi.org/10.1042/bj0221026
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    The diurnal variation of the gaseous constituents of river waters. Part III
    Roger William Butcher, Frederick Topham Key Pentelow, James William Allan Woodley
    Biochemical Journal Jan 01, 1928, 22 (4) 1035-1047; DOI: https://doi.org/10.1042/bj0221035
  • You have access
    Studies on the cholesterol content of normal human plasma
    John Addyman Gardner, Hugh Gainsborough
    Biochemical Journal Jan 01, 1928, 22 (4) 1048-1056; DOI: https://doi.org/10.1042/bj0221048
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    On the pigment of the fat of certain rabbits
    Stanley Gordon Willimott
    Biochemical Journal Jan 01, 1928, 22 (4) 1057-1059; DOI: https://doi.org/10.1042/bj0221057
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    Pancreatic extracts in relation to lactic acid formation in muscle
    Edwin Martin Case, Douglas Roy McCullagh
    Biochemical Journal Jan 01, 1928, 22 (4) 1060-1070; DOI: https://doi.org/10.1042/bj0221060
  • You have access
    On the application of the Donnan equilibrium to the ionic relations of plant tissues
    George Edward Briggs, Arthur Hill Kelvin Petrie
    Biochemical Journal Jan 01, 1928, 22 (4) 1071-1082; DOI: https://doi.org/10.1042/bj0221071
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    The isolation of pure l-proline
    Bernard William Town
    Biochemical Journal Jan 01, 1928, 22 (4) 1083-1086; DOI: https://doi.org/10.1042/bj0221083
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    The fat, lipin and cholesterol constituents of adrenals and gonads in cases of mental disease
    Dennis Leyton Woodhouse
    Biochemical Journal Jan 01, 1928, 22 (4) 1087-1096; DOI: https://doi.org/10.1042/bj0221087
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    Vitamin A formation. The feeding of etiolated wheat shoots to rats kept in darkness
    Thomas Moore
    Biochemical Journal Jan 01, 1928, 22 (4) 1097-1101; DOI: https://doi.org/10.1042/bj0221097
  • You have access
    The effect of arsenic upon some oxidation-reduction systems
    Geraldine Barry, Elizabeth Bunbury, Ernest Laurence Kennaway
    Biochemical Journal Jan 01, 1928, 22 (4) 1102-1111; DOI: https://doi.org/10.1042/bj0221102
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    The liberation from yeast of substances giving the nitroprusside reaction
    Yvonne Pourbaix, Ernest Laurence Kennaway
    Biochemical Journal Jan 01, 1928, 22 (4) 1112-1127; DOI: https://doi.org/10.1042/bj0221112
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    The effect of fluorides and iodides on the clotting of milk by pepsin
    Winifred Mary Clifford
    Biochemical Journal Jan 01, 1928, 22 (4) 1128-1132; DOI: https://doi.org/10.1042/bj0221128
  • You have access
    The colour reactions of substances containing vitamin D
    Wilfred Archibald Sexton
    Biochemical Journal Jan 01, 1928, 22 (4) 1133-1134; DOI: https://doi.org/10.1042/bj0221133
  • You have access
    Characterisation of very small quantities of proteins by Van Slyke's method
    Nuggihalli Narayana, Mothnahalli Sreenivasaya
    Biochemical Journal Jan 01, 1928, 22 (4) 1135-1137; DOI: https://doi.org/10.1042/bj0221135
  • You have access
    The action of X-radiation upon vitamin D in activated ergosterol
    Robert Rowley Morrison, Philip Redington Peacock, Samson Wright
    Biochemical Journal Jan 01, 1928, 22 (4) 1138-1141; DOI: https://doi.org/10.1042/bj0221138
  • You have access
    The iodine values of some sterols by Dam's method
    Alice Mary Copping
    Biochemical Journal Jan 01, 1928, 22 (4) 1142-1144; DOI: https://doi.org/10.1042/bj0221142
  • You have access
    The selective fermentation of glucose and fructose by brewer's yeast
    Reginald Haydn Hopkins
    Biochemical Journal Jan 01, 1928, 22 (4) 1145-1156; DOI: https://doi.org/10.1042/bj0221145
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    The metabolism of tryptophan
    William Robson
    Biochemical Journal Jan 01, 1928, 22 (4) 1157-1164; DOI: https://doi.org/10.1042/bj0221157
  • You have access
    The metabolism of tryptophan
    William Robson
    Biochemical Journal Jan 01, 1928, 22 (4) 1165-1168; DOI: https://doi.org/10.1042/bj0221165
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